Eating lots of highly processed food is linked to faster cognitive decline


Eating highly processed foods like instant noodles, sugary drinks or frozen meals may be linked to a faster rate of cognitive decline. That's according to new research presented Monday at the Alzheimer’s Association International Conference in San Diego. The study examined the diets and cognition of more than 10,000 middle-aged and older adults in Brazil. The findings, which have not yet been...

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