Drinking four cups of tea a day may lower diabetes risk, new study says


That cup of tea in the morning may offer more benefits than just a jolt of energy at the start of the day. After a review of recent studies, researchers have concluded that people who drink four cups of either black, green or oolong tea may have a lower risk of developing type 2 diabetes, heart disease or stroke over the course of a decade. Researchers in China reviewed 19 different studies of t...

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